Taco Parfait - 1/2 cup servings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 lb Ground turkey, 93% lean3.5 oz can of Jalapeno Peppers, diced12 oz can of Refried Beans3 shakes of Tabasco Sauce1 bag Old Taco Seasoning Mix 16 oz Sour Cream, reduced fat12 oz Guacamole 12 oz Cheddar Cheese2 Red Ripe Tomatoes, diced5 oz sliced Green Olives
Brown the ground turkey and add the Jalapenos
Mix the refried beans with the tabasco sauce
Mix the Taco mix with the sour cream
Layer in a springform pan the beans, the meat, the sour cream and the guacamole.
Put saran wrap on directly touching the guacamole and put in refridge over night.
Before the party, chop tomatoes and add them to the pan, then layer on the cheese and the olives
pop the springform pan and serve with tortilla chips
Number of Servings: 16
Recipe submitted by SparkPeople user DARLENEJB1.
Mix the refried beans with the tabasco sauce
Mix the Taco mix with the sour cream
Layer in a springform pan the beans, the meat, the sour cream and the guacamole.
Put saran wrap on directly touching the guacamole and put in refridge over night.
Before the party, chop tomatoes and add them to the pan, then layer on the cheese and the olives
pop the springform pan and serve with tortilla chips
Number of Servings: 16
Recipe submitted by SparkPeople user DARLENEJB1.
Nutritional Info Amount Per Serving
- Calories: 366.8
- Total Fat: 28.5 g
- Cholesterol: 42.9 mg
- Sodium: 961.4 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.9 g
- Protein: 12.0 g
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