Gluten Free Pizza Crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Domata Living Flour, 2 cup Baking Powder, 3 tsp Salt, 1 tsp Water, tap, 2/3 cupSafflower Oil, oleic, 1 tbsp Safflower Oil, oleic, 1 1tsp (to grease pizza pan)
Preheat oven to 400 degrees F.
Mix all ingredients together. Roll out onto a greased cookie/pizza sheet. Bake for approximately 15 minutes. Remove from oven, top with sauce and favorite ingredients.
Number of Servings: 8
Recipe submitted by SparkPeople user MRSDOLL1.
Mix all ingredients together. Roll out onto a greased cookie/pizza sheet. Bake for approximately 15 minutes. Remove from oven, top with sauce and favorite ingredients.
Number of Servings: 8
Recipe submitted by SparkPeople user MRSDOLL1.
Nutritional Info Amount Per Serving
- Calories: 170.2
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 481.8 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 1.0 g
- Protein: 0.0 g
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