Cream Corn Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
1 can Del Monte Cream Corn1 cup of 1% milk2 large eggs2 cups of Bisquick
Follow instruction on box, plus pour can of cream corn into mix.
Number of Servings: 11
Recipe submitted by SparkPeople user TABEL69.
Number of Servings: 11
Recipe submitted by SparkPeople user TABEL69.
Nutritional Info Amount Per Serving
- Calories: 144.9
- Total Fat: 4.5 g
- Cholesterol: 45.9 mg
- Sodium: 405.0 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 0.6 g
- Protein: 4.3 g
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