Chilled Strawberry Soup
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
350 g. fresh strawberries (about 2 cups)1 cup Fat Free Half & Half300 g. Fat Free Sour Cream (about 1 cup)1 cup Fat Free Milk30 g. sugar (about 2 TBS)
Place all ingredients in a blender and puree until smooth. Place in a container with a lid and refriderate for at least 4 hours. Serve cold.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user FAT_BEGONE.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user FAT_BEGONE.
Nutritional Info Amount Per Serving
- Calories: 179.2
- Total Fat: 0.4 g
- Cholesterol: 11.2 mg
- Sodium: 417.7 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 2.0 g
- Protein: 9.6 g