Low Fat Pumpkin pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
eggs, nonfat evaporated milk, splenda, flour, lemon,canola oil , vanilla, heavy whipping creme
Preheat oven 350 farenheit
cook pumpking and smash
Mix all ingredients with handheld mixer
Pour into an 8x8 in container
Bake for 30 minutes or until a toothpick is inserted and comes out clean
May drizzle with caramel topping
Number of Servings: 12
Recipe submitted by SparkPeople user MARLIT123.
cook pumpking and smash
Mix all ingredients with handheld mixer
Pour into an 8x8 in container
Bake for 30 minutes or until a toothpick is inserted and comes out clean
May drizzle with caramel topping
Number of Servings: 12
Recipe submitted by SparkPeople user MARLIT123.
Nutritional Info Amount Per Serving
- Calories: 138.4
- Total Fat: 7.3 g
- Cholesterol: 74.2 mg
- Sodium: 94.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.8 g
- Protein: 4.0 g
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