Quick & Easy Individual Choc Cupcake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/4 Cup Ground Flax Meal1/4 cup egg beaters1 TBSP Splenda1 TBSP Cocoa powder (unsweetened)1/2 tsp Baking Powder1/2 tsp Olive Oil1/2 tsp Vanilla1 tsp water1 TBSP Suger Free Chocolate Chips
1. Mix all ingredients (except choc chips) in a small bowl & mix thoroughly.
2. Sprinkle choc chips on top
3. Microwave for 1 minute.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user OHTOBETHIN9.
2. Sprinkle choc chips on top
3. Microwave for 1 minute.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user OHTOBETHIN9.
Nutritional Info Amount Per Serving
- Calories: 273.4
- Total Fat: 18.7 g
- Cholesterol: 0.6 mg
- Sodium: 359.9 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 10.8 g
- Protein: 13.1 g
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