Traditional French Vinaigrette

  • Number of Servings: 5
Ingredients
2 Tbs Dijon mustard2 Tbs Champagne vinegar6 Tbs Olive OilSalt and Pepper
Directions
Mix all ingredients in container w/lid. Shake and refrigerate.
One serving is 2 Tablespoons.

Number of Servings: 5

Recipe submitted by SparkPeople user .

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 158.1
  • Total Fat: 16.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 144.1 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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