Easy Sheppards Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pkt. (1/2 of 11.75-oz. pkg.) VELVEETA Cheesy Mashed Potatoes 1 lb. lean ground turkey1 cup Frozen mixed vegetables (peas, carrots, corn) 1 cup turkey gravy
HEAT oven to 375°F.
PREPARE Potatoes as directed on package. Meanwhile, brown meat in large skillet; drain.
ADD vegetables and gravy to meat; mix well. Spoon into 8-inch square baking dish; cover with prepared Potatoes.
BAKE 20 to 25 min. or until heated through and lightly browned
Number of Servings: 8
Recipe submitted by SparkPeople user TISTEN23.
PREPARE Potatoes as directed on package. Meanwhile, brown meat in large skillet; drain.
ADD vegetables and gravy to meat; mix well. Spoon into 8-inch square baking dish; cover with prepared Potatoes.
BAKE 20 to 25 min. or until heated through and lightly browned
Number of Servings: 8
Recipe submitted by SparkPeople user TISTEN23.
Nutritional Info Amount Per Serving
- Calories: 175.3
- Total Fat: 6.5 g
- Cholesterol: 43.7 mg
- Sodium: 391.8 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 2.6 g
- Protein: 14.3 g
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