Blueberry Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 C blueberries1 large egg1 tbsp canola oil3 tsp baking powder1 C white flour, unenriched, unbleached1 C lactose fat free milk
Makes about 12 3-4" pancakes
Number of Servings: 6
Recipe submitted by SparkPeople user KILONZO3.
Number of Servings: 6
Recipe submitted by SparkPeople user KILONZO3.
Nutritional Info Amount Per Serving
- Calories: 138.7
- Total Fat: 3.4 g
- Cholesterol: 36.3 mg
- Sodium: 279.6 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 1.2 g
- Protein: 4.7 g
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