Curry Couscous

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 tbsp butter1/4 tsp curry powder1/8 tsp allspice1 cup very hot water 1 chicken bouillon cube3/4 cup couscous
Directions
Pour dry couscous into small bowl. Heat water to boiling and pour over bouillon cube in a separate dish. Dissolve the cube completely, then pour broth over couscous. Add butter, curry powder and allspice, mixing well. Cover and let sit until all water absorbed. Fluff and serve.

4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SASSETTE00.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 160.6
  • Total Fat: 4.1 g
  • Cholesterol: 8.3 mg
  • Sodium: 416.2 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.9 g

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