Hummus Soup

Name: Hummus Soup Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 2 c chicken (or vegetable) broth; 1 c water (or liquid from cooking chickpeas); 1.5 c hummus; 2 c chickpeas; 1 tbsp Olive Oil; 1 tbsp parsley; salt and pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

2 c chicken (or vegetable) broth1 c water (or liquid from cooking chickpeas)1.5 c hummus2 c chickpeas1 tbsp Olive Oil1 tbsp parsleysalt and pepper to taste

Directions

Pour broth, water and hummus into stock pot. Bring to a boil, stirring often to incorporate hummus. Add chickpeas, olive oil, parsley and spices (try cayenne pepper sometime - yum!). You can also add 1-2 tbsp of lemon juice - VERY good! Cover and boil 10 minutes.

Serve hot.

Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user NALLIE01.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving