Brown Rice Protein Pancakes

  • Number of Servings: 1
Ingredients
1/4 cup brown rice flour3/4 cup egg whites1 scoop vanilla protein powder2 tbsp soy milk (I used vanilla)1/2 tsp baking powder1/2 tsp vanillasprinkle cinnamondash salt
Directions
Combine dry ingredients and mix well, add to wet ingredients and pour on, flip em’ and eat up! Obviously. If you like your cakes a little sweeter, add some honey or sugar

Number of Servings: 1

Recipe submitted by SparkPeople user ARIEL84.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 281.0
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 627.2 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 29.8 g

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