Mandi's Favorite Chili

Name: Mandi''s Favorite Chili Recipe
Yield: 20
Ingredients: 1 46oz Can V8 Juice; 1 46oz can Tomato Juice; 2 16oz cans Bush's Hot Chili Beans; 1 Chipotle pepper in adobo with seeds; 1 35oz can Crushed tomatoes; 1 Lb 93% lean ground beef; 4 Cloves garlic chopped; Salt and Pepper to taste (I also throw a liberal palmful of Mrs. Dash Southwest Chipotle seasoning in the pot!)

Number of Servings: 20

Ingredients

1 46oz Can V8 Juice1 46oz can Tomato Juice2 16oz cans Bush's Hot Chili Beans1 Chipotle pepper in adobo, with seeds1 35oz can Crushed tomatoes1 Lb 93% lean ground beef4 Cloves garlic, choppedSalt and Pepper to taste (I also throw a liberal palmful of Mrs. Dash Southwest Chipotle seasoning in the pot!)

Directions

Brown ground beef with garlic and chipotle pepper. Add beans and crushed tomatoes, stir. Add juice and V8, plus seasonings. Heat until simmering.

Makes 20 1C servings

Number of Servings: 20

Recipe submitted by SparkPeople user MANDIJ86.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 136.0
Total Fat: 4.4 g
Cholesterol: 15.6 mg
Sodium: 432.7 mg
Total Carbs: 17.7 g
Dietary Fiber: 4.2 g
Protein: 8.6 g

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