Julie's Scrumptious Taco Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 pound ground chicken breast1 medium onion, chopped16 oz can of Red Beans16 oz can of Kidney Beans16 oz can of Black Beans28 oz can of diced tomatoes8 oz can of tomatoe sauce16 oz can of corn (not drained)1/2 C of banana peppers1 pkg of taco seasoning1 pkg of Spices for Ranch Di[
Directions
Brown the chicken & onion in a skillet or very large pot. (If you want to cook the soup in the same pan, use a large pot). Add all of the ingredients, bring to boil and simmer. For crock pot heat on high for 4 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user LIVINGSIMPLY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 142.2
  • Total Fat: 0.7 g
  • Cholesterol: 3.4 mg
  • Sodium: 748.7 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 6.8 g
  • Protein: 8.0 g

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