Vegetable Italian pasta salad
- Number of Servings: 20
Ingredients
Directions
*Kraft Zesty Fat Free Italian Dressing 1 whole bottle*1 boxBarilla Whole Wheat PenneCauliflower, raw, 1 cup Zuchini Squash 1 cupCarrots, raw, 1 cup, choppedArtichokes, frozen, 1 package (9 oz)Celery, raw, 1 cup, diced (remove)1 can Black Olives, canned (small-extra large), 8 tbsp Onions, raw, .25 cup, chopped Cucumber (with peel), 0.5 cup slices
approximately 20 1 cup servings
no cooking
chop, mix, stir
Number of Servings: 20
Recipe submitted by SparkPeople user DENTONTX.
no cooking
chop, mix, stir
Number of Servings: 20
Recipe submitted by SparkPeople user DENTONTX.
Nutritional Info Amount Per Serving
- Calories: 122.9
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,200.3 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 3.4 g
- Protein: 3.2 g
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