Zucchini Apple Muffins

Name: Zucchini Apple Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: 2 C Zucchini Shredded; 1/2 C Apple Shredded; 6 Tsp Splenda or more (Truvia)good substitute; 1/4 unsweetened plain almond milk; 1 1/2 c Whole wheat flour; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 Tbs Cinnamon; 1 tsp nutmeg

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

2 C Zucchini Shredded1/2 C Apple Shredded6 Tsp Splenda or more (Truvia)good substitute1/4 unsweetened plain almond milk1 1/2 c Whole wheat flour1/2 tsp baking powder1/2 tsp baking soda1/2 tsp salt1 Tbs Cinnamon1 tsp nutmeg

Directions

Mix dry ingredients together and wet ingredients.
Preheat oven to 400. Spray pan with no calorie spray or line with cupcake cups
Bake for 20 minutes.
Fill muffin tins makes 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user LINDAW64.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 66.8
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 4,800.5 mg
Total Carbs: 13.9 g
Dietary Fiber: 2.7 g
Protein: 3.9 g

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