Steamed Clams in wine and butter

(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
clams, butter, white wine, onions, chives, and whatever herbs you wanna toss in...
Directions
I just did one serving so I had the info to enter in to sparks - this is my fave appetizer at some of the local bars that I go to - since I'm doing low carb, it's one of the few appetizers I can have - and I definitely don't feel deprived. But if you want to make your own, just melt butter and add whatever onions, chives and herbs you want, add the clams and cover with enough wine to steam them in... cook about 5 minutes until all clams open - toss out those that don't!!

Number of Servings: 1

Recipe submitted by SparkPeople user KAIZAN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 281.4
  • Total Fat: 23.9 g
  • Cholesterol: 61.1 mg
  • Sodium: 164.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

Member Reviews
  • NASFKAB
    Great idea will try with fish too - 7/12/20
  • CD24912514
    Yum - 10/30/19
  • BEVIEG41
    need to know how much butter, onions and clams, etc. - 7/12/13
  • MARYC543
    Seriously, this is not a recipe....how many clams (does the type matter), how much butter, wine, etc??? How many clams make a serving? - 11/28/12
  • CD12697987
    How many clams, doesn't have a a weight so how can you figure the calories? - 8/3/12
  • KOLEA1
    add garlic and a little lemon - 10/23/10
  • TRACYZABELLE
    Got to have garic!! - 7/27/10