tomato basil pasta

  • Number of Servings: 4
Ingredients
whole grain spaghettievoogarlictomatobasilblue cheese
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MISSBOLINGER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 432.6
  • Total Fat: 9.0 g
  • Cholesterol: 12.7 mg
  • Sodium: 252.4 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.4 g

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