Hamburger & Mushroom
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/2 C chopped onion1 lb. of lean ground beef1 can green beans1 can lowfat cream of mushroom soup
Saute onion in a skillet add ground beef, crumbling as it cooks. Add the rest of the ingredients and simmer till heated through.
Number of Servings: 8
Recipe submitted by SparkPeople user LIVINGSIMPLY.
Number of Servings: 8
Recipe submitted by SparkPeople user LIVINGSIMPLY.
Nutritional Info Amount Per Serving
- Calories: 176.0
- Total Fat: 12.4 g
- Cholesterol: 43.8 mg
- Sodium: 254.4 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.7 g
- Protein: 10.6 g