Banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 c. mashed bananas1 large egg1/2 c. unsweetened applesauce1 c. whole wheat flour1 c. white flour1/4 c. 2% milk1/4 tsp. vanilla extract2 tsp. baking powder3 tbsp. chocolate chips (opt. - nutritional count is without them)
Mix wet ingredients together. Mix dry ingredients together. Put dry into wet and stir till just moistened. Bake in 350 F oven for 20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user 2SUBLIME.
Number of Servings: 12
Recipe submitted by SparkPeople user 2SUBLIME.
Nutritional Info Amount Per Serving
- Calories: 103.0
- Total Fat: 0.9 g
- Cholesterol: 18.1 mg
- Sodium: 89.2 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 2.1 g
- Protein: 3.3 g
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