Cranberry Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 - boneless, skinless chicken breasts1 can of whole berry cranberry sauce6 oz. of creamy french dressing1 envelope of Lipton's Onion Soup Mix
Preheat oven to 325. Spray 9X13 cooking dish with Pam. Place chicken breasts in 9X13 cooking dish. Mix the other three ingredients and pour over and around the chicken breasts. Cover dish with foil and cook for 1.5 - 2 hours at 325.
Remove foil, and change oven temp to 375, and continue cooking for another 15 - 30 minutes.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SLINNE.
Remove foil, and change oven temp to 375, and continue cooking for another 15 - 30 minutes.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SLINNE.
Nutritional Info Amount Per Serving
- Calories: 373.1
- Total Fat: 13.5 g
- Cholesterol: 80.0 mg
- Sodium: 731.6 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 1.1 g
- Protein: 29.1 g
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