Double cheese, onion and celery toastie

Name: Double cheese, onion and celery toastie Recipe
Yield: 1
Ingredients: * White Bread 2 slice large; * Cottage Cheese 2% Milkfat 50 grams; * Cheddar Cheese 25 grams; * Scallions raw 1 large; * Celery raw 1 stalk medium (7-1/2 - 8 long)

Number of Servings: 1

Ingredients

* White Bread, 2 slice, large * Cottage Cheese, 2% Milkfat, 50 grams * Cheddar Cheese, 25 grams * Scallions, raw, 1 large * Celery, raw, 1 stalk, medium (7-1/2" - 8" long)

Directions

Spread the cottage cheese over one of the slices of bread.
Cover this with the other ingredients.
Put the second slice of bread on top and cook in toastie makeruntil crisp amd golden

Number of Servings: 1

Recipe submitted by SparkPeople user MUMMY2JESS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 310.8
Total Fat: 10.9 g
Cholesterol: 28.3 mg
Sodium: 805.7 mg
Total Carbs: 35.3 g
Dietary Fiber: 2.8 g
Protein: 17.8 g

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