White Rotel Cheese Dip

Name: White Rotel Cheese Dip Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12
Ingredients: 16 oz or 1 lb Ground Pork Sausage cooked and drained; 10 oz can Rotel diced tomatoes with chilis; 8 oz package Cream Cheese

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 12

Ingredients

16 oz or 1 lb Ground Pork Sausage cooked and drained10 oz can Rotel diced tomatoes with chilis8 oz package Cream Cheese

Directions

In a large Saucepan or Skillet, combine all the ingredients over low-medium heat and cook for about 5min. or until the cream cheese has melted completed

This recipe makes 4 servings

ENJOY!!

Number of Servings: 12

Recipe submitted by SparkPeople user CHRISTAL9.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 107.6
Total Fat: 7.1 g
Cholesterol: 35.8 mg
Sodium: 125.9 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.1 g
Protein: 10.2 g

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