spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
Number of Servings: 15
Recipe submitted by SparkPeople user ADC2KIDS.
2 large cans of tomato paste2 and half pds of lean ground beef1 bell pepper1 onion garlicbay leaves salt and pepper to taste
Number of Servings: 15
Recipe submitted by SparkPeople user ADC2KIDS.
Nutritional Info Amount Per Serving
- Calories: 175.4
- Total Fat: 11.9 g
- Cholesterol: 42.5 mg
- Sodium: 214.3 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.4 g
- Protein: 11.2 g
Member Reviews