Trilicious Summer Salad

Name: Trilicious Summer Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 2 Medium Tomatoes cut into wedges diced or sliced--your choice/preference; 2 English Cucumbers peeled or not cut lengthwise then into thin slices; 2 Medium Onions sliced in 1/4 slices and rings separated; 2 TBSP Red Wine Vinegar; 1/4 cup Olive Oil; 2 TBSP Splenda; 1 TSP Salt; 1/2 TSP Black Pepper; 1 TBSP chopped fresh Parsley

Minutes to Prepare: 30

Number of Servings: 6

Ingredients

2 Medium Tomatoes cut into wedges, diced or sliced--your choice/preference2 English Cucumbers, peeled or not, cut lengthwise then into thin slices2 Medium Onions, sliced in 1/4" slices and rings separated 2 TBSP Red Wine Vinegar1/4 cup Olive Oil2 TBSP Splenda1 TSP Salt1/2 TSP Black Pepper1 TBSP chopped fresh Parsley

Directions

Set aside your cut up tomatoes, cucumbers & onions. In your bowl (glass or plastic) pour in the remaining ingredients and mix or shake. Throw in the tomatoes, cucumbers, and onions into the mixture and toss around until mixed well. Marinate 2 hrs before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user SANORTON.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 112.2
Total Fat: 9.3 g
Cholesterol: 0.0 mg
Sodium: 393.0 mg
Total Carbs: 7.9 g
Dietary Fiber: 1.8 g
Protein: 1.3 g

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