Jessi's Halloween Turkey Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/4 lbs ground turkey1 medium carrot6 black olives1/4 tsp of garlic garlic seasoning blend1/4 tsp onion powder
Directions
Mix carrot and olives in food processor until pieces are very tiny. Then add ground meat and seasonings until thoroughly mixed. Smash mixture into patties, and cook them as you would any other type of burger.

Number of Servings: 2

Recipe submitted by SparkPeople user JESSIOATS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 117.3
  • Total Fat: 6.0 g
  • Cholesterol: 39.6 mg
  • Sodium: 194.3 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 11.7 g

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