Pumpkin Cream Cheese Bread
- Number of Servings: 18
Ingredients
Directions
Number of Servings: 18
Recipe submitted by SparkPeople user GLENNYB.
Use recipe found here:https://www.joyofbaking.com/breakfast/PumpkinBread.htmlReplace sugar w/ splenda, use whole wheat flour.
Number of Servings: 18
Recipe submitted by SparkPeople user GLENNYB.
Nutritional Info Amount Per Serving
- Calories: 210.5
- Total Fat: 13.0 g
- Cholesterol: 100.2 mg
- Sodium: 28.2 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 3.6 g
- Protein: 5.8 g
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