Gluten Free Apple Crisp
- Number of Servings: 8
Ingredients
6-8 apples, peeled, cored & cut into cubes2/3 cup gluten free flour1/3 cup brown sugar1/4 cup splenda1/4 tsp nutmeg1/4 tsp cinnamon2 tbsp butter
6 apples peeled, cored and cut into cubes
spread in a 9 or 10" pan
sprikle with 1/4 c splend
add cinnamon and nutmeg (1/4 tsp each) if desired
mix flour and brown sugar in a bowl.
mix butter into the flour mixture and sprinkle on top
bake for 30 minutes at 350
Make 8 servings (approx 1 cup)
Number of Servings: 8
Recipe submitted by SparkPeople user DAJ29NH.
spread in a 9 or 10" pan
sprikle with 1/4 c splend
add cinnamon and nutmeg (1/4 tsp each) if desired
mix flour and brown sugar in a bowl.
mix butter into the flour mixture and sprinkle on top
bake for 30 minutes at 350
Make 8 servings (approx 1 cup)
Number of Servings: 8
Recipe submitted by SparkPeople user DAJ29NH.
Nutritional Info Amount Per Serving
- Calories: 153.7
- Total Fat: 3.6 g
- Cholesterol: 7.6 mg
- Sodium: 24.1 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 3.8 g
- Protein: 1.2 g
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