Oatmeal Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Egg substitute, liquid .5 cup Quick Oatmeal 0.5 cup Cottage Cheese 2% 0.5 cup Splenda to tasteOptional add ins - blueberries, bananas, chocolate chips
Combine ingredients in blender or food processor.
Heat skillet with non-stick spray.
Pancake away!
Number of Servings: 1
Recipe submitted by SparkPeople user MSBLAIRLOREN.
Heat skillet with non-stick spray.
Pancake away!
Number of Servings: 1
Recipe submitted by SparkPeople user MSBLAIRLOREN.
Nutritional Info Amount Per Serving
- Calories: 300.0
- Total Fat: 5.5 g
- Cholesterol: 16.3 mg
- Sodium: 710.0 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 4.0 g
- Protein: 30.0 g
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