pineapple freezer pops

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
20 oz can of pineapplechunks in juice, no sugar added.
Directions
Frappe pineapple chunks and juice in a blender. pour liquid into 8 plastic pop molds and freeze.Makes 8 servings, 3approx. 38 calories each.

Number of Servings: 8

Recipe submitted by SparkPeople user DEMETERSCO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 37.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.2 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.0 g

Member Reviews
  • GOING2LSEITNOW
    I love this. It is so much better than some of those commerical freezer pops/ - 5/4/09