Meg's Salsa
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1/2 a bell pepper, 1 red, medium sized, tomato, 1/2 a red or white raw onion, 1 lime, 2 tbs of cilantro, and 1 tsp of salt.
Finely chop the pepper, tomato, onion, and cilantro, then mix together in a medium sized bowl. Squeeze the lime juice and sprinkle the salt on top. Best served with chips.
Number of Servings: 6
Recipe submitted by SparkPeople user MARYJO07.
Number of Servings: 6
Recipe submitted by SparkPeople user MARYJO07.
Nutritional Info Amount Per Serving
- Calories: 16.1
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 391.0 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.7 g
- Protein: 0.5 g
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