Shao Mai (Pork Dumplings)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
see ingredients
Directions


Number of Servings: 30

Recipe submitted by SparkPeople user MAJOHNSTON15.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 64.2
  • Total Fat: 2.7 g
  • Cholesterol: 10.5 mg
  • Sodium: 159.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.5 g

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