egg salad with light mayo

Name: egg salad with light mayo Recipe
Yield: 5
Ingredients: 4 hard boiled eggs chopped; 3 tbs light mayo; salt and pepper

Number of Servings: 5

Ingredients

4 hard boiled eggs, chopped3 tbs light mayosalt and pepper

Directions

Number of Servings: 5

Recipe submitted by SparkPeople user GOOBER787.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 92.1
Total Fat: 7.2 g
Cholesterol: 172.7 mg
Sodium: 121.3 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.0 g
Protein: 5.1 g

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