slow cooked hamburger potato casserole

Name: slow cooked hamburger potato casserole Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 8
Ingredients: 1.25 pounds lean ground beef; 3 medium - large potatoes- chopped with skins on; 1 large onion chopped; 1/4 cup frozen green beans; 1/4 cup frozen chopped bell peppers; 1 can mushroom pieces; 1 can Campbell's cream of mushroom soup with roasted garlic; 2 tbsp garlic powder; 1 tsp lemon pepper seasoning

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1.25 pounds lean ground beef3 medium - large potatoes- chopped with skins on1 large onion chopped1/4 cup frozen green beans1/4 cup frozen chopped bell peppers1 can mushroom pieces1 can Campbell's cream of mushroom soup with roasted garlic2 tbsp garlic powder1 tsp lemon pepper seasoning

Directions

brown ground beef with 1 tbsp garlic and 1 tsp lemon pepper. Chop potatoes (I keep skins on) and onions. Mix all ingredients together in slow cooker (potatoes, beans, peppers, mushrooms and onions and ground beef) with 1 can cream of mushroom soup with garlic and 3/4 can of water. Let cook slow for at least 4 -6 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user LINDACALL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 287.6
Total Fat: 15.6 g
Cholesterol: 54.7 mg
Sodium: 206.6 mg
Total Carbs: 20.8 g
Dietary Fiber: 3.3 g
Protein: 15.6 g

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