Cheese potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user CFEEHRER.
Red Potato, 250 grams Soup, cheese, canned, condensed, commercial, .5 cup Lipton Cup of Soup Broccoli and Cheese, 1 serving Milk, canned, evaporated, .5 cup
Number of Servings: 6
Recipe submitted by SparkPeople user CFEEHRER.
Nutritional Info Amount Per Serving
- Calories: 93.3
- Total Fat: 3.8 g
- Cholesterol: 11.1 mg
- Sodium: 270.2 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 1.0 g
- Protein: 3.3 g
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