Mary's Cinnamon French Toast

Name: Mary''s Cinnamon French Toast Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: Cinnamon Raisin Bread 12 slices 2 per serving(I used Sara Lee in the calorie tracker); 4 whole large eggs; 2 egg whites from large eggs; 1/2 cup milk( I used 1% in calorie tracker); 1 tsp vanilla extract

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Cinnamon Raisin Bread 12 slices,2 per serving(I used Sara Lee in the calorie tracker)4 whole large eggs2 egg whites from large eggs1/2 cup milk( I used 1% in calorie tracker)1 tsp vanilla extract

Directions

I put the eggs and egg whites in a pie plate and whisked them. I added the milk and vanilla and whisked some more. I put two slices of cinnamon bread in to soak for a little on each side, about 1 min. I used and griddle sprayed with no calorie butter spray. I took approximately 3 min per side depending on the heat of your griddle. I did serve warm with a little syrup but that is not in the calorie tracker. Enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user MNM20107.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 255.8
Total Fat: 7.5 g
Cholesterol: 143.4 mg
Sodium: 210.9 mg
Total Carbs: 33.6 g
Dietary Fiber: 3.0 g
Protein: 11.8 g

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