Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
- Black Beans- Pinto Beans- Red kidney Beans- Diced tomatoes- Corn- Taco seasoning- Ground chicken- Water
Cook ground chicken.. mix all other ingredients and heat for 15-20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user PAPILLON02.
Number of Servings: 12
Recipe submitted by SparkPeople user PAPILLON02.
Nutritional Info Amount Per Serving
- Calories: 230.4
- Total Fat: 4.7 g
- Cholesterol: 31.7 mg
- Sodium: 408.7 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 10.2 g
- Protein: 16.3 g
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