LOW CARB CREPES
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Ingredients:Egg, fresh, 1 large BEATEN Baking Powder, 1 tsp almond meal (almond flour) 2 TBSWater, tap, 3 TBSVanilla Extract, DASH
ADD BAKING POWDER TO BEATEN EGG.
ADD REMAINING INGREDIENTS.
POUR INTO A HEATED PAN SPRAYED WITH PAM.
COVER AND LET RISE
REMOVE LID FLIP AND BROWN ON THE OTHER SIDE.
Number of Servings: 1
Recipe submitted by SparkPeople user INDEJAM09.
ADD REMAINING INGREDIENTS.
POUR INTO A HEATED PAN SPRAYED WITH PAM.
COVER AND LET RISE
REMOVE LID FLIP AND BROWN ON THE OTHER SIDE.
Number of Servings: 1
Recipe submitted by SparkPeople user INDEJAM09.
Nutritional Info Amount Per Serving
- Calories: 198.8
- Total Fat: 14.9 g
- Cholesterol: 212.5 mg
- Sodium: 552.5 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 2.0 g
- Protein: 10.9 g
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