Vegetable Homemade Soup (Georgette)

  • Number of Servings: 24
Ingredients
Water, Onions, Carrots, Celery, Cabbage, Lentils, Green Beans Tomato Sauce, canned Tomato, soup mix and Pasta
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user MIKE52.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 86.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 830.5 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.2 g

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