Quinoa Vegetable Pilaf

  • Number of Servings: 2
Ingredients
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user TJSCHILL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 138.2
  • Total Fat: 2.9 g
  • Cholesterol: 2.5 mg
  • Sodium: 490.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.7 g

Member Reviews