Fried Rice - Brown
- Number of Servings: 4
Ingredients
1 Cup Rice (before cooked, then cook it)1 Egg1 Egg White1 Raw Onion2 TBSP Soy Sauce2 TBSP Olive Oil
Place Oil in Pan and heat
Add:
Rice
Sauteed onions
eggs - scrambled
Soy Sauce
Mix and cook
Number of Servings: 4
Recipe submitted by SparkPeople user DAZNBAY.
Add:
Rice
Sauteed onions
eggs - scrambled
Soy Sauce
Mix and cook
Number of Servings: 4
Recipe submitted by SparkPeople user DAZNBAY.
Nutritional Info Amount Per Serving
- Calories: 245.5
- Total Fat: 7.8 g
- Cholesterol: 0.0 mg
- Sodium: 521.0 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 1.7 g
- Protein: 7.6 g
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