Easy Bake Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
5 cups cooked small shell pasta16 oz jar pasta sauce1 lb lean ground beef1/4 cup shredded parmesean Cheese4 oz shredded Mozzarella
Directions
Cook and drain ground beef. In a large casserole pan, combine cooked pasta, beef, sauce and parmesean cheese. Stir well, top with Mozzerella. Bake at 375 for 20 mins.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user EROBERTS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 253.1
  • Total Fat: 8.2 g
  • Cholesterol: 30.2 mg
  • Sodium: 420.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 35.0 g

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