Grilled Salmon & Spinach Salad (Donnaletha Joseph)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
*Gorton's Grilled Salmon (Classic Grilled), 1 serving (remove)*Fresh Express Spinach, 2 cup (remove)*Average Roma Tomato, 1 serving (remove)*Avocado Fresh 2-3 thin slices, 1 serving (remove)*Nectarine, fresh (2 1/2" diameter), 1 serving (remove)Italian Salad dressing, 1 tbsp (remove)
Preheat oven 400*
Remove one serving of Salmon from freezer, place in a nonstick pan grilled side up.
Put in oven and set timer for 16 minutes
Chop tomato, nectarine and avocado
Put 2 cups of spinach on 10 in plate top with fruit and salmon when done
drizzle Italian dressing to taste
enjoy
Number of Servings: 1
Recipe submitted by SparkPeople user HCC_BIOL1322.
Remove one serving of Salmon from freezer, place in a nonstick pan grilled side up.
Put in oven and set timer for 16 minutes
Chop tomato, nectarine and avocado
Put 2 cups of spinach on 10 in plate top with fruit and salmon when done
drizzle Italian dressing to taste
enjoy
Number of Servings: 1
Recipe submitted by SparkPeople user HCC_BIOL1322.
Nutritional Info Amount Per Serving
- Calories: 434.6
- Total Fat: 15.2 g
- Cholesterol: 35.0 mg
- Sodium: 423.2 mg
- Total Carbs: 58.8 g
- Dietary Fiber: 8.4 g
- Protein: 19.3 g
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