Breakfast Muffins
- Number of Servings: 84
Ingredients
Directions
Number of Servings: 84
Recipe submitted by SparkPeople user ROBINISSCRAPPIN.
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Number of Servings: 84
Recipe submitted by SparkPeople user ROBINISSCRAPPIN.
Nutritional Info Amount Per Serving
- Calories: 33.4
- Total Fat: 1.7 g
- Cholesterol: 21.5 mg
- Sodium: 155.8 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.6 g
- Protein: 1.4 g
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