TunaSalmon salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 oz solid albacore tuna1 oz canned atlantic salmon1/2 tbsp fat free mayo1/2 small dill pickle, chopped1 boiler onion, or 1/2 a small onion, choppedsalt and pepper to taste
Directions
Mix all ingredients together and chill. Serve on Wasa crackers or melba toast.

Number of Servings: 1

Recipe submitted by SparkPeople user DJENSENAK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 103.0
  • Total Fat: 3.1 g
  • Cholesterol: 35.8 mg
  • Sodium: 938.4 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 14.1 g

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