Roasted potatoes

Name: Roasted potatoes Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 3
Ingredients: 6 new potatoes; 2 tbsp olive oil; salt; pepper

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 3

Ingredients

6 new potatoes2 tbsp olive oilsaltpepper

Directions

wash and cut potatoes into quarters
place on baking sheet and drizzle with olive oil
sprinkle with salt and pepper
bake in oven at 450 for 45min until golden

Number of Servings: 3

Recipe submitted by SparkPeople user SARAHBELL1234.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 329.1
Total Fat: 9.0 g
Cholesterol: 0.0 mg
Sodium: 1,154.6 mg
Total Carbs: 52.9 g
Dietary Fiber: 0.4 g
Protein: 6.2 g

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