Scalloped Potatoes

Name: Scalloped Potatoes Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 2
Ingredients: 1-2 tsp Brummel and Brown; 1 Medium Potato; 1/2c 1% milk; 4 wedges Laughing Cow light; 1/4 tsp salt & pepper (to taste); 2-3 TBS chives; 1/8 tsp paprika

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 2

Ingredients

1-2 tsp Brummel and Brown 1 Medium Potato1/2c 1% milk4 wedges Laughing Cow light1/4 tsp salt & pepper (to taste)2-3 TBS chives1/8 tsp paprika

Directions

Preheat oven at 350. Lightly butter small casserole dish with Brummel & Brown. Cut potato into thin slices and layer into dish. Microwave milk and whisk in laughing cow wedges until melted. Add spices. Pour over sliced potato and bake for 45 min. Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user REALBECCA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 190.8
Total Fat: 5.9 g
Cholesterol: 23.1 mg
Sodium: 575.7 mg
Total Carbs: 23.7 g
Dietary Fiber: 2.3 g
Protein: 9.2 g

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