Modified Pumpkin delight

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
3/4 c skim milk1 c pumpkin2 c lite or fat free cool whip1 sm pkg sugar-free instant vanilla pudding3/4 tsp pumpkin pie spiceCrust:1 1/4 c graham cracker crumbs1/3 c melted margarine1 tsp sugar
Directions
Pour milk into a bowl. Add pudding and mix for 1 min. Let stand for 5 min. Add Pumpkin, spice, and cool whip. Mix well. Pour this mixture into the prepared graham cracker crust in a 9x9 baking dish. Chill until set.

Number of Servings: 16

Recipe submitted by SparkPeople user REESEYMAY.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 90.3
  • Total Fat: 4.2 g
  • Cholesterol: 0.2 mg
  • Sodium: 168.9 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.0 g

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