Homemade Chunky Applesauce

  • Number of Servings: 6
Ingredients
ApplesBrown SugarCinnamon
Directions
Chop apples into small chunks - place in pot with "some" water (more can be added if needed) - cook on med heat till apples start to mush - add sugar and cinnamon (more or less to taste) - crush remaining apple chunks with fork if desired - eat warm or stick in fridge to cool!

Number of Servings: 6

Recipe submitted by SparkPeople user BOOBEAR100.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 89.2
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 0.3 g

Member Reviews