7 Layer Salad

  • Number of Servings: 10
Ingredients
1 -10 oz. package of peas2 hard boiled eggs4 slices of cooked bacon1 c. shredded cheddar cheese2 c. Mirical Whip Lite1 green pepper chopped1 head lettuce1 c. chopped celery1 small onion chopped3 tsp. sugarThe order in which to layer is Chopped head of lettucegreen pepperonionceleryThen top this with the sugarCover with cooked peasSpread the 2 c. Mirical Whip Lite over the peascut up hard boiled eggscut up the baconsprinkle with the cheese.
Directions
This salad I make in a 9 X 13 cake pan which has a lid so it will keep well in the Fridge. It usually makes 10 to 12 servings for us, depending on whether it is the whole meal (like lunch) or a side dish. I normally cook the bacon, then drain it and cool it, while I'm hard boiling the eggs. Then right before I mix it together, I cook the frozen peas and then drain and rinse them in cold water.

Number of Servings: 10

Recipe submitted by SparkPeople user RANDYNME.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 186.9
  • Total Fat: 11.1 g
  • Cholesterol: 69.9 mg
  • Sodium: 593.9 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.7 g

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